{"title":"Graines de brassicas","description":"\u003cp data-start=\"240\" data-end=\"511\"\u003eLes brassicas sont une famille diversifiée de légumes de saison fraîche qui incluent le chou, le chou-fleur, le chou kale, le brocoli, les choux de Bruxelles et bien d’autres variétés. Connus pour leurs feuilles, leurs capitules ou leurs tiges riches en nutriments, les brassicas sont des éléments essentiels tant dans les jardins privés que dans les potagers partout au Canada.\u003c\/p\u003e\u003ch3 data-start=\"513\" data-end=\"558\"\u003eCultiver des graines de brassicas dans des climats frais\u003c\/h3\u003e\u003cp data-start=\"559\" data-end=\"930\"\u003eCes plantes rustiques s'épanouissent par temps frais, ce qui les rend idéales pour la plantation au début du printemps ou à l'automne. Avec une humidité constante et un sol bien drainé, les brassicas produisent des récoltes croustillantes et savoureuses riches en vitamines et en antioxydants. Que vous récoltiez du chou kale feuillu ou des choux compacts, ces légumes récompensent les jardiniers par des rendements fiables et de longues saisons de récolte.\u003c\/p\u003e","products":[{"product_id":"kale-seeds-vegetable-seeds-blue-curled-heirloom-non-gmo-25-seeds","title":"Kale - Blue Curled","description":"\u003cp\u003eBlue Kale Seeds\u003c\/p\u003e\n\u003cp\u003e~40 Seeds\u003c\/p\u003e\n\u003cp\u003eBeautiful organic blue curled kale for smoothies, salads and more. \u003cbr\u003e\u003cbr\u003ePlant as soon as soil can be worked or in spring, 3 weeks before last frost.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLocation: Full Sun - Part Shade\u003c\/p\u003e\n\u003cp\u003ePlant Depth: 1\/2\"\u003c\/p\u003e\n\u003cp\u003eSpace: 16\"\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGermination: 5 - 8 days\u003c\/p\u003e\n\u003cp\u003eHarvest In: 60 days\u003c\/p\u003e\n\u003cp\u003ePlant Height: 1 - 2'\u003c\/p\u003e\n\u003cp\u003eZone: 2 - 9\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":42265524240640,"sku":"VS1101","price":2.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/Kale-Seeds-Canada-Blue-Curled-810033.webp?v=1785772209"},{"product_id":"turnip-seeds-purple-top-heirloom-non-gmo-100-vegetable-seeds","title":"Turnip Seeds - Purple Top","description":"\u003cp\u003e100 Seed Pack\u003c\/p\u003e\n\u003cp\u003eWonderfully fast maturing heirloom turnips with sweet taste when picked young.\u003c\/p\u003e\n\u003cp\u003ePlant in: April-June | Location: Full Sun | Space: 1 inch Germination: 4 - 7 days | Harvest In: 55+ days | Height: 2.5 feet\u003c\/p\u003e\n\u003cp\u003eDirect sow as early as soil can be worked in spring. Seed 1 cm (1\/2 in) deep, 2 cm (1 in) apart. Space the rows 45 cm (18 in) apart. Plants grow to about 2.5 feet, so plant where they will not shade smaller plants. Once plants reach 5 cm (2 in) thin to 10 cm (4 in) apart. Harvest after they reach at least 3 inches wide, but if you leave until after first heavy frost, it improves the flavour. Fertilize for strong healthy roots. If you plan to harvest smaller turnips early, consider succession planting for a longer harvest window!\u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":42338451783936,"sku":"VS1118","price":3.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/il_fullxfull_5fc9c347-a3bc-4b67-bccb-684066e09cc9.webp?v=1785776032"},{"product_id":"kale-seeds-winter-red-russian-organic-vegetable-seeds","title":"Kale - Winter Red Russian (Organic)","description":"\u003cp\u003e~40 Seeds\u003c\/p\u003e\n\u003cp\u003eWinter Red kale is an heirloom kale with beautiful blue-green leaves and purple veins. It is grown for microgreens, tender salad greens or grown to full maturity for cooking in stir fry etc.\u003c\/p\u003e\n\u003cp\u003ePlanting: indoors 4 - 6 weeks before last frost or direct sow when soil is 10-30C (50-F).\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDepth: 1\/4\"\u003c\/li\u003e\n\u003cli\u003eSpace: 18 - 24\"\u003c\/li\u003e\n\u003cli\u003eSun: Full - Part Sun\u003c\/li\u003e\n\u003cli\u003eZone: 3+\u003c\/li\u003e\n\u003cli\u003eGermination: 7- 10 days\u003c\/li\u003e\n\u003cli\u003eDays to Maturity: 50 - 80\u003c\/li\u003e\n\u003cli\u003eCertified Canada Organic\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":42387587006720,"sku":"VS1111","price":2.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/il_fullxfull_19bc7412-57fa-49e0-91be-fecd0d97f4c5.webp?v=1785774825"},{"product_id":"white-turnip-seeds-hakurei-turnips-50-seeds","title":"Turnip Seeds - White Hakurei","description":"\u003cp\u003e~80 Seeds, F1 Hybrid\u003c\/p\u003e\n\u003cp\u003eHakurei turnips are a chef's favourite due to their round, smooth, white roots that do not require peeling. They grow very fast and are best harvested young (30 - 40 days, 2 - 3 inches wide), fully maturing at 40 - 50 days, making them one of the first harvests (right after radishes!).\u003c\/p\u003e\n\u003cp\u003eThey can be eaten raw and have a sweeter fruity taste and a crispy texture.\u003c\/p\u003e\n\u003cp\u003eSun: Full sun\u003c\/p\u003e\n\u003cp\u003ePlant: as soon as soil can be worked\u003c\/p\u003e\n\u003cp\u003eSow: 1 inch apart, 1\/4 inch deep\u003c\/p\u003e\n\u003cp\u003eDays to maturity: 30 - 50 days\u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":42467323740416,"sku":"VS1120","price":3.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/il_fullxfull_d8428812-4d50-455f-9001-c1598aab5ffd.webp?v=1785774568"},{"product_id":"kale-seeds-lacinato-dinosaur-kale-heirloom-vegetable-seeds-40-seeds","title":"Kale - Lacinato (Dinosaur Kale)","description":"\u003cp\u003e40+ Seeds\u003c\/p\u003e\n\u003cp\u003eLacinato kale is a larger kale that can grow up to 3 feet (1 metre) tall, with one central stem (non-branching) and blue-green leaves packed with nutrients.\u003c\/p\u003e\n\u003cp\u003ePlanting: indoors 4 - 6 weeks before last frost or direct sow when soil is 10-30C (50-85F)\u003c\/p\u003e\n\u003cp\u003eDepth: 1\/4\"\u003c\/p\u003e\n\u003cp\u003eSpace: 18 - 24\u003c\/p\u003e\n\u003cp\u003eSun: Full - Part Sun\u003c\/p\u003e\n\u003cp\u003eZone: 3+\u003c\/p\u003e\n\u003cp\u003eGermination: 7 - 10 days\u003c\/p\u003e\n\u003cp\u003eDays to Maturity: 65\u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":42643534414080,"sku":"VS1116","price":2.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/il_fullxfull_9152d681-7bb8-4fb9-a8b4-736b18681c0d.webp?v=1785768037"},{"product_id":"green-magic-broccoli-seeds-50-seeds","title":"Broccoli - Green Magic","description":"\u003cp\u003e50+ Seeds\u003c\/p\u003e\n\u003cp\u003eGreen Magic Broccoli offers excellent heat tolerance for warmer summers making them less likely to bolt. The main heads are smooth, well-domed, and also produce side shoots.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eHybrid F1 Seeds\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eGrowing Instructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eStarting Indoors: For an early start, sow seeds indoors 6–8 weeks before your last spring frost. Plant seeds ¼ inch (6 mm) deep in seed-starting mix and keep them at 18–21°C (65–70°F) for best germination. Once seedlings have 2–3 sets of leaves, harden them off by gradually introducing them to outdoor conditions over a week. Transplant to the garden when they are 4–6 weeks old and daytime temperatures stay above 10°C (50°F).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eDirect Sowing Outdoors: In areas with mild springs, seeds can be sown directly in the garden 2–4 weeks before the last frost. Once seedlings are a few inches tall, thin to appropriate spacing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eGrowing Tips:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eFor a longer harvest, try succession planting—sow seeds every 2–3 weeks to keep a steady supply throughout the season. A fall crop can be started in late summer, about 10–12 weeks before your first frost.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eIf outdoors, cover young plants and seedlings with insect netting or frost cloth to protect from flea beetles, who love to feast on tender brassicas. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":43192924799232,"sku":"VS1108","price":3.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/il_fullxfull_d803a5ff-ec69-4437-9024-0c76d906123d.webp?v=1785765587"},{"product_id":"cabbage-seeds-early-jersey-wakefield-25-seed-pack-heirloom-non-gmo-vegetable","title":"Cabbage - Early Jersey Wakefield","description":"\u003cp\u003e~25 seeds\u003c\/p\u003e\n\u003cp\u003eGorgeous blue green cabbage that over winters well and makes yummy coleslaw. The heads are 1-1.5kg (2-3lb)\u003c\/p\u003e\n\u003cp\u003e- Matures in 63 days. (Open pollinated seeds)\u003cbr\u003e- Heirloom Heritage\u003c\/p\u003e\n\u003cp\u003eSun: Full \u003cbr\u003eDepth: 1\/4 inch\u003cbr\u003eSpace: 18-24 inches apart in rows 60-90cm (24-36 in) apart\u003cbr\u003eGermination: 7 - 10 days\u003c\/p\u003e\n\u003cp\u003eSow: indoors 5 - 7 weeks before last frost. Direct sow when soil reaches 10C \/50F. You can also use the winter sow to plant in Jan - March. Direct sow overwintering cabbage in July where winters are mild.\u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":43578479640832,"sku":"VS1134","price":3.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/il_fullxfull_038f6dbe-9817-40a9-b192-3f5d0eecc2d4.webp?v=1785767969"},{"product_id":"dwarf-green-curled-kale","title":"Kale - Dwarf Green Curled","description":"\u003cp\u003e40+ Seeds\u003c\/p\u003e\n\n\u003cp\u003eDwarf Green Kale (Brassica oleracea var. acephala 'Dwarf Green Curled') is a compact and hardy variety of kale known for its dark green, curled leaves, and is often grown for its nutritious and flavorful foliage.\u003c\/p\u003e\n\n\u003cp\u003eDwarf Green Kale is valued for its tender leaves, which can be used in salads, stir-fries, soups, and various cooked dishes.\u003c\/p\u003e\n\n\u003cp\u003ePlanting Instructions:\u003c\/p\u003e\n\n\u003cp\u003e- Plant Dwarf Green Kale seeds outdoors in early spring or late summer for a fall crop.\u003cbr\u003e\n- Sow the seeds 1\/4 inch (6 mm) deep in well-draining, fertile soil.\u003cbr\u003e\n- Space the seeds or seedlings about 12-18 inches (30-45 cm) apart in rows that are 18-24 inches (45-60 cm) apart.\u003cbr\u003e\n- Dwarf Green Kale typically grows to a height of 12-18 inches (30-45 cm).\u003cbr\u003e\n- Seeds should germinate within 5-10 days.\u003cbr\u003e\n- You can begin harvesting the outer leaves of the kale when they reach a suitable size, and the plant will continue to produce new growth.\u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":43915588337920,"sku":"VS1138","price":3.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/il_fullxfull_5d25132a-c730-4773-8f8b-aabf8a56cb8e.webp?v=1784692990"},{"product_id":"mizuna-mustard-lettuce-seeds-250-seeds-spicy-greens","title":"Lettuce Seeds - Mizuna Mustard (Organic)","description":"\u003cp\u003e\u003cem\u003e300+ Seeds\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eOrganic Mizuna Seeds\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003eMizuna (\u003cem\u003eBrassica rapa\u003c\/em\u003e var. \u003cem\u003enipposinica\u003c\/em\u003e) is a fast-growing Japanese leafy green prized for its feathery leaves, mild peppery flavour, and exceptional productivity. Popular in Asian cuisine and increasingly loved by home gardeners across Canada, mizuna delivers multiple harvests from a single planting thanks to its cut-and-come-again growth habit.\u003c\/p\u003e\n\n\u003cp\u003eCompared to arugula, mizuna offers a gentler peppery flavour, making it an excellent addition to salads, stir-fries, soups, wraps, and fresh garden mixes. It grows quickly in cool weather and remains productive long after many other leafy greens have bolted.\u003c\/p\u003e\n\n\u003cp\u003eCertified Organic and easy to grow, mizuna is one of the most versatile leafy greens for Canadian gardens.\u003c\/p\u003e\n\n\u003cp\u003eFor more cool-season greens, browse our \u003ca href=\"https:\/\/www.circlefarms.ca\/collections\/lettuce-spinach-seeds\"\u003eLettuce, Spinach \u0026amp; Arugula Seeds Collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eScientific Profile\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003ctable border=\"1\" cellspacing=\"0\" cellpadding=\"8\" width=\"100%\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCommon Name\u003c\/td\u003e\n\u003ctd\u003eMizuna\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBotanical Name\u003c\/td\u003e\n\u003ctd\u003e\n\u003cem\u003eBrassica rapa\u003c\/em\u003e var. \u003cem\u003enipposinica\u003c\/em\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePlant Type\u003c\/td\u003e\n\u003ctd\u003eAnnual leafy vegetable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeed Count\u003c\/td\u003e\n\u003ctd\u003e300+ seeds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDays to Maturity\u003c\/td\u003e\n\u003ctd\u003eApproximately 45 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGermination Time\u003c\/td\u003e\n\u003ctd\u003e5–10 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGermination Rate\u003c\/td\u003e\n\u003ctd\u003eApproximately 70%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeed Depth\u003c\/td\u003e\n\u003ctd\u003e¼ inch (6 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePlant Spacing\u003c\/td\u003e\n\u003ctd\u003eThin to 8 inches apart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSun Requirements\u003c\/td\u003e\n\u003ctd\u003eFull sun to partial shade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest Season\u003c\/td\u003e\n\u003ctd\u003eSpring and fall\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrowing Style\u003c\/td\u003e\n\u003ctd\u003eCut-and-come-again\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertified Organic\u003c\/td\u003e\n\u003ctd\u003eYes – PACS Canada\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eMizuna belongs to the brassica family alongside kale, bok choy, mustard greens, cabbage, and tatsoi. Like many brassicas, it contains vitamins A, C, and K along with beneficial antioxidants and naturally occurring glucosinolates that have been widely studied for their health-promoting properties.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eWhat Does Mizuna Taste Like?\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003eMizuna has a mild, slightly peppery flavour often described as a cross between arugula and mustard greens, but significantly less spicy than either. The tender leaves provide a pleasant crunch and subtle bite that works well in fresh salads while remaining mild enough for everyday eating.\u003c\/p\u003e\n\n\u003cp\u003eYoung baby leaves are particularly tender and mild, while mature leaves develop a slightly stronger flavour without becoming overpowering.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eWhy Grow Mizuna?\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003eMizuna is one of the easiest leafy greens to grow and offers several advantages over traditional lettuce varieties:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eFast-growing and quick to harvest\u003c\/li\u003e\n\u003cli\u003eExcellent cold tolerance\u003c\/li\u003e\n\u003cli\u003eSlow to bolt in warm weather\u003c\/li\u003e\n\u003cli\u003eMultiple cut-and-come-again harvests\u003c\/li\u003e\n\u003cli\u003eSuitable for containers and raised beds\u003c\/li\u003e\n\u003cli\u003eMild flavour that appeals to most gardeners\u003c\/li\u003e\n\u003cli\u003eProductive throughout spring and fall\u003c\/li\u003e\n\u003cli\u003eExcellent companion crop in vegetable gardens\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eBecause of its vigorous growth and reliable production, mizuna is often included in gourmet salad mixes alongside crops such as \u003ca href=\"https:\/\/www.circlefarms.ca\/products\/arugula-seeds-bellezia-organic\"\u003eBellezia Organic Arugula\u003c\/a\u003e and \u003ca href=\"https:\/\/www.circlefarms.ca\/products\/spinach-big-leaf-vancouver-variety\"\u003eBig Leaf Spinach\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eMizuna as a Trap Crop\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003eOne unique benefit of mizuna is its usefulness as a trap crop. Many common garden pests, including flea beetles, aphids, and cabbage worms, are highly attracted to mizuna.\u003c\/p\u003e\n\n\u003cp\u003eStrategically planting mizuna near brassicas such as cabbage, broccoli, kale, and cauliflower can help draw pests away from more valuable crops. This makes mizuna a useful addition to organic vegetable gardens where chemical controls are avoided.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eHow to Grow Mizuna From Seed\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003eMizuna is most commonly direct sown outdoors in early spring as soon as the soil can be worked. A second planting in late summer produces excellent fall harvests.\u003c\/p\u003e\n\n\u003cp\u003eSow seeds approximately ¼ inch deep in fertile, well-draining soil and keep the seed bed consistently moist during germination.\u003c\/p\u003e\n\n\u003cp\u003eMost seeds germinate within 5–10 days. Once seedlings develop several true leaves, thin plants to approximately 8 inches apart to encourage strong growth and airflow.\u003c\/p\u003e\n\n\u003cp\u003eMizuna grows best in cool temperatures and can tolerate light frosts, making it ideal for Canadian spring and fall gardens.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eStarting Mizuna Indoors\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003eFor an earlier harvest, start seeds indoors 4–6 weeks before your last expected frost date.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eUse seed-starting trays or small pots.\u003c\/li\u003e\n\u003cli\u003ePlant seeds ¼ inch deep.\u003c\/li\u003e\n\u003cli\u003eKeep soil consistently moist.\u003c\/li\u003e\n\u003cli\u003eProvide bright light after germination.\u003c\/li\u003e\n\u003cli\u003eTransplant outdoors after the danger of hard frost has passed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMizuna transplants readily and typically establishes quickly once moved outdoors.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eHow to Harvest Mizuna\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003eMizuna is one of the best cut-and-come-again vegetables you can grow.\u003c\/p\u003e\n\n\u003cp\u003eBegin harvesting once leaves reach approximately 4–6 inches long. Simply trim the outer leaves while leaving the centre growth point intact.\u003c\/p\u003e\n\n\u003cp\u003eThis encourages continuous regrowth and allows multiple harvests from the same planting over many weeks.\u003c\/p\u003e\n\n\u003cp\u003eFor baby greens, harvest earlier for exceptionally tender leaves. For larger harvests and stir-fry use, allow plants to mature further before cutting.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eMizuna Growing Stages\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003ctable border=\"1\" cellspacing=\"0\" cellpadding=\"8\" width=\"100%\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eStage\u003c\/th\u003e\n\u003cth\u003eWhat to Expect\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eGermination\u003c\/td\u003e\n\u003ctd\u003eSeeds sprout within 5–10 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeedling Stage\u003c\/td\u003e\n\u003ctd\u003eFirst true leaves begin forming\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBaby Greens Stage\u003c\/td\u003e\n\u003ctd\u003eYoung leaves suitable for salad harvest\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRapid Growth Stage\u003c\/td\u003e\n\u003ctd\u003ePlants quickly develop dense rosettes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCut-and-Come-Again Stage\u003c\/td\u003e\n\u003ctd\u003eRepeated harvests encourage ongoing production\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBolting Stage\u003c\/td\u003e\n\u003ctd\u003eFlower stalks form in prolonged heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003e\u003cstrong\u003eFertilizer for Mizuna\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003eMizuna benefits from fertile soil rich in organic matter. Incorporating compost before planting typically provides sufficient nutrition for strong leafy growth.\u003c\/p\u003e\n\n\u003cp\u003eBecause mizuna is harvested primarily for its leaves, moderate nitrogen availability helps maximize production throughout the season.\u003c\/p\u003e\n\n\u003cp\u003eFor more detailed guidance, read our \u003ca href=\"https:\/\/www.circlefarms.ca\/blogs\/news\/organic-fertilizer-guide\"\u003eOrganic Fertilizer Guide\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eHow to Cook Mizuna\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cp\u003eMizuna is incredibly versatile in the kitchen and can be enjoyed both raw and cooked.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eFresh garden salads\u003c\/li\u003e\n\u003cli\u003eAsian-inspired stir-fries\u003c\/li\u003e\n\u003cli\u003eSoups and broths\u003c\/li\u003e\n\u003cli\u003eWraps and sandwiches\u003c\/li\u003e\n\u003cli\u003eMixed baby greens\u003c\/li\u003e\n\u003cli\u003eGrain bowls\u003c\/li\u003e\n\u003cli\u003eSmoothies and green juices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIts mild flavour makes it easy to incorporate into recipes without overpowering other ingredients.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cstrong\u003eQuick Planting Instructions\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003eSow outdoors in early spring or late summer.\u003c\/li\u003e\n\u003cli\u003ePlant seeds ¼ inch deep.\u003c\/li\u003e\n\u003cli\u003eKeep soil consistently moist.\u003c\/li\u003e\n\u003cli\u003eThin plants to 8 inches apart.\u003c\/li\u003e\n\u003cli\u003eGrow in full sun to partial shade.\u003c\/li\u003e\n\u003cli\u003eHarvest outer leaves regularly.\u003c\/li\u003e\n\u003cli\u003eUse cut-and-come-again harvesting for continuous production.\u003c\/li\u003e\n\u003cli\u003eSuccession sow every 2–3 weeks for season-long harvests.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e\u003cstrong\u003eFAQs\u003c\/strong\u003e\u003c\/h2\u003e\n\n\u003ch3\u003e\u003cstrong\u003eWhat is mizuna?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMizuna is a Japanese mustard green grown for its feathery leaves and mild peppery flavour. It is one of the easiest leafy greens to grow and produces multiple harvests from a single planting.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003eWhat does mizuna taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMizuna has a mild peppery flavour that is gentler than arugula and mustard greens. It offers a pleasant balance of sweetness, crunch, and subtle spice.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003eCan mizuna grow in containers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. Mizuna performs exceptionally well in containers, raised beds, and small-space gardens.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003eHow long does mizuna take to grow?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMizuna typically reaches harvest stage within 45 days, although baby greens can be harvested much sooner.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003eIs mizuna cold hardy?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. Mizuna tolerates cool temperatures and light frosts, making it an excellent spring and fall crop throughout Canada.\u003c\/p\u003e\n\n\u003ch3\u003e\u003cstrong\u003eCan I harvest mizuna multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAbsolutely. Mizuna is a classic cut-and-come-again vegetable and often produces multiple harvests from the same planting.\u003c\/p\u003e\n\n\u003ch2\u003eRelated Products\u003c\/h2\u003e\n\n\u003cp\u003eLooking to build a productive cool-season salad garden? Pair Organic Mizuna with these popular leafy greens.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.circlefarms.ca\/products\/arugula-seeds-bellezia-organic\"\u003eBellezia Organic Arugula Seeds\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.circlefarms.ca\/products\/chinese-spinach-tatsoi-seeds\"\u003eChinese Spinach (Tatsoi) Seeds\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.circlefarms.ca\/products\/spinach-big-leaf-vancouver-variety\"\u003eBig Leaf Spinach Seeds – Vancouver Variety\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":43985428316416,"sku":"VS1146","price":3.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/6535ae2d33654a5eac0f2b6c.webp?v=1785768778"},{"product_id":"heirloom-broccoli-seeds-de-cicco","title":"Broccoli - De Cicco (Heirloom, Organic)","description":"\u003cp\u003e~40 - 45 Seeds\u003c\/p\u003e\n\u003cp\u003eDe Cicco Broccoli is a beloved Italian heirloom known for its extended harvest and versatility. This multi-cut variety starts with 3–4\" main heads that grow above the foliage, followed by abundant side-shoot spears for a continuous yield.\u003c\/p\u003e\n\u003cp\u003eIts nonuniform maturity allows for a longer picking season compared to other sprouting broccoli. Ideal for spring or fall gardens, this variety thrives with pinching to boost side-shoot production. It’s a perfect addition to your garden for fresh, delicious broccoli over a longer season.\u003c\/p\u003e\n\u003cp\u003eHeirloom \u003cmeta charset=\"utf-8\"\u003eDe Cicco Broccoli may offer smaller heads, but more intense flavour and potentially higher nutrient levels. \u003c\/p\u003e\n\u003cp\u003eCertified U.S. Organic by MOFGA\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eGrowing Instructions:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eStarting Indoors: For an early start, sow seeds indoors 6–8 weeks before your last spring frost. Plant seeds ¼ inch (6 mm) deep in seed-starting mix and keep them at 18–21°C (65–70°F) for best germination. Once seedlings have 2–3 sets of leaves, harden them off by gradually introducing them to outdoor conditions over a week. Transplant to the garden when they are 4–6 weeks old and daytime temperatures stay above 10°C (50°F).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eDirect Sowing Outdoors: In areas with mild springs, seeds can be sown directly in the garden 2–4 weeks before the last frost. Once seedlings are a few inches tall, thin to appropriate spacing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eGrowing Tips:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eFor a longer harvest, try succession planting—sow seeds every 2–3 weeks to keep a steady supply throughout the season. A fall crop can be started in late summer, about 10–12 weeks before your first frost.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eIf outdoors, cover young plants and seedlings with insect netting or frost cloth to protect from flea beetles, who love to feast on tender brassicas. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":46266138329344,"sku":"VS1181","price":3.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/1_Broccoli_DeCicco.webp?v=1785769745"},{"product_id":"brussel-sprouts-red-ball","title":"Brussel Sprout - Red Ball","description":"\u003cp\u003e~25 Seeds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRed Ball Brussels Sprouts\u003c\/strong\u003e are the prettiest Brussels sprouts you’ll ever meet! Their deep red-purple red sprouts stand out in the garden and only get more vibrant after being kissed by frost. This natural chill enhances both their colour and flavour, making them even sweeter and more delicious. With a rich, slightly nutty taste, these beauties are perfect for roasting, sautéing, or adding a pop of colour to winter dishes.\u003c\/p\u003e\n\u003cp\u003eGrowing 90–100 cm (36–40 inches) tall, Red Ball produces tightly packed sprouts along a sturdy central stalk. Like traditional Brussels sprouts, they thrive in cool weather and reward patient gardeners with a stunning late-season harvest. If you’re looking for a showstopper that’s as tasty as it is beautiful, Red Ball is the one to grow!\u003c\/p\u003e\n\u003cp\u003eHeight: \u003cmeta charset=\"utf-8\"\u003e90–100 cm (36–40 inches)\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSun: Full \u003c\/li\u003e\n\u003cli\u003eSpace: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e45-60cm (18-24″) apart in rows 75-90cm (30-36″) apart\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eDepth: \u003cmeta charset=\"utf-8\"\u003e¼–½ inch (6–12 mm)\u003c\/li\u003e\n\u003cli\u003eMatures in 120 days\u003c\/li\u003e\n\u003cli\u003eGermination: 7 - 10 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGrowing Instructions:\u003c\/p\u003e\n\u003cp\u003eStarting Indoors: For an early start, sow seeds indoors 8 - 10 weeks before your last spring frost. Plant seeds ¼ inch (6 mm) deep in seed-starting mix and keep them at 18–21°C (65–70°F) for best germination. Once seedlings have 2–3 sets of leaves, harden them off by gradually introducing them to outdoor conditions over a week. Transplant to the garden when they are 4–6 weeks old and daytime temperatures stay above 10°C (50°F).\u003c\/p\u003e\n\u003cp\u003eDirect Sowing Outdoors: In areas with mild springs, seeds can be sown directly in the garden 2–4 weeks before the last frost. Once seedlings are a few inches tall, thin to appropriate spacing.\u003c\/p\u003e\n\u003cp\u003eGrowing Tip:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIf outdoors, cover young plants and seedlings with insect netting or frost cloth to protect from flea beetles, who love to feast on tender brassicas. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":46348368642304,"sku":"VS1190","price":3.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/1_Brussel_Sprouts_Seeds_Red_Ball.webp?v=1785765615"},{"product_id":"kale-westlandse-winter-organic","title":"Kale - Westlandse Winter (Organic)","description":"\u003cp\u003e~40 Seeds\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"199\" data-start=\"129\"\u003e\u003cstrong data-end=\"163\" data-start=\"129\"\u003eWestlandse Winter Organic Kale\u003c\/strong\u003e\u003cbr data-end=\"166\" data-start=\"163\"\u003e\u003cem data-end=\"199\" data-start=\"166\"\u003eBrassica oleracea var. acephala\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"546\" data-start=\"201\"\u003eTough as a Canadian winter (almost)! Westlandse Winter is a traditional Dutch variety of curly kale, grown for its exceptional cold tolerance and rich, full flavour that actually improves after a frost. Its deep green, frilly leaves are packed with nutrients and hold up beautifully through the fall—and even into early winter in milder regions.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"793\" data-start=\"548\"\u003eThis is a slow and steady grower, producing sturdy plants that reach up to 24\" (60 cm) tall. Whether you're harvesting baby leaves or letting it mature for hearty soups and sautés, this kale is a reliable, organic choice for cool-season growing.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"977\" data-start=\"795\"\u003eExtremely cold-hardy\u003c\/li\u003e\n\u003cli data-end=\"977\" data-start=\"795\"\u003eGreat for overwintering in coastal or sheltered zones\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"\" data-end=\"1140\" data-start=\"979\"\u003e\u003cstrong data-end=\"995\" data-start=\"979\"\u003eGrowing tip:\u003c\/strong\u003e Sow in late summer for a fall-to-winter harvest, or start indoors in early spring for cool-season greens. Leaves get sweeter after a good frost!\u003c\/p\u003e\n\u003cp\u003ePlanting: indoors 4 - 6 weeks before last frost or direct sow when soil is 10-30C (50-F).\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHeight: \u003cmeta charset=\"utf-8\"\u003e24\" (60 cm)\u003c\/li\u003e\n\u003cli\u003eDepth: 1\/2\"\u003c\/li\u003e\n\u003cli\u003eSpace: 12 - 18\"\u003c\/li\u003e\n\u003cli\u003eSun: Full - Part Sun\u003c\/li\u003e\n\u003cli\u003eZone: 3+\u003c\/li\u003e\n\u003cli\u003eGermination: 7- 10 days\u003c\/li\u003e\n\u003cli\u003eDays to Maturity: 50–60 days (baby); 90 days (full size)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eUSDA Certified Organic\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":46679400972544,"sku":"VS1196","price":5.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/Kale_Westlandse_Winter_Organic.webp?v=1785773310"},{"product_id":"kale-summer-blend","title":"Kale - Summer Blend","description":"\u003ch3\u003eSummer Kale Blend\u003c\/h3\u003e\n\u003cp\u003e~60 Seeds\u003c\/p\u003e\n\u003cp\u003eSummer Kale Blend is a vibrant, heat-tolerant mix of kale varieties selected to keep producing tender, flavourful leaves even when summer temperatures rise. This blend offers a beautiful range of leaf colours and textures—from rich greens to deep purples—making it just as attractive in the garden as it is on the plate. Mild, slightly sweet, and never tough when harvested young, it’s ideal for fresh salads, smoothies, sautés, and quick stir-fries.\u003c\/p\u003e\n\u003cp\u003eDesigned for cut-and-come-again harvesting, Summer Kale Blend is perfect for gardeners who want steady harvests without replanting constantly. It’s easy to grow in garden beds, raised beds, or containers, and performs well in both full sun and partial shade. Whether you’re harvesting baby greens in as little as a month or letting plants size up for larger leaves, this blend delivers reliable growth, great flavour, and impressive nutrition all season long.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEdible leafy greens\u003c\/li\u003e\n\u003cli\u003eExcellent for cut-and-come-again harvesting\u003c\/li\u003e\n\u003cli\u003eColourful mix of leaf shapes and colour\u003c\/li\u003e\n\u003cli\u003eHeat tolerant for summer growing\u003c\/li\u003e\n\u003cli\u003eSuitable for garden beds and containers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlant Details\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eScientific Name: Brassica oleracea var. acephala\u003c\/li\u003e\n\u003cli\u003eLife Cycle: Annual\u003c\/li\u003e\n\u003cli\u003eSeed Type: Open Pollinated\u003c\/li\u003e\n\u003cli\u003eLight Requirements: Full sun to partial shade\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePlant Height: 12–24 in \/ 30–60 cm\u003c\/li\u003e\n\u003cli\u003eSeed Depth: 1\/8–1\/4 in \/ 3–6 mm\u003c\/li\u003e\n\u003cli\u003eSpacing: 12–18 in \/ 30–45 cm\u003c\/li\u003e\n\u003cli\u003eBloom Time: Harvest as leaves mature\u003c\/li\u003e\n\u003cli\u003eDays to Maturity: Baby leaves in 30–40 days; full size in 40–60 days\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eGermination: 7–10 days at 10–30°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing Instructions\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDirect sow outdoors from early spring through mid-summer for continuous harvests, or start seeds indoors 4–6 weeks before last frost and transplant once soil has warmed. Sow seeds 1\/8–1\/4 inch deep and thin seedlings to desired spacing. Kale prefers fertile, well-drained soil and consistent moisture. For baby greens, sow more densely and harvest young leaves regularly. Succession sow every 2–3 weeks to maintain a steady supply throughout the season.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFAQ\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eQ: Can Summer Kale Blend handle warm weather?\u003c\/em\u003e\u003cbr\u003eA: Yes, this blend was selected specifically for better performance during warmer summer conditions compared to traditional kale.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eQ: Is this blend suitable for container growing?\u003c\/em\u003e\u003cbr\u003eA: Absolutely. Use larger containers for full-size plants, or smaller pots for harvesting baby greens.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":47478607053056,"sku":"VS1212","price":3.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/Kale_-_Summer_Blend.webp?v=1785771023"},{"product_id":"brussel-sprout-seeds-long-island-improved","title":"Brussel Sprout Seeds - Long Island Improved","description":"\u003ch2\u003eBrussels Sprouts Long Island Improved Seeds\u003c\/h2\u003e\n\u003cp\u003e~25 Seeds\u003c\/p\u003e\n\u003cp\u003eBrussels Sprouts Long Island Improved is a classic heirloom vegetable seed that’s been a backyard favourite since the 1890s, prized for its reliable performance and generous yields. This tried-and-true variety produces uniform, firm green sprouts tightly packed along sturdy, upright stems — often 50 to 100 per plant — making it a standout choice for home gardens and cooler-season growing. The sprouts hold well on the stalk, letting you harvest gradually from the bottom up, and they taste sweeter after a light frost. Perfect for gardeners looking to grow tasty, traditional Brussels sprouts with dependable results in fall and early winter harvests. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNutritious cool-season crop\u003c\/li\u003e\n\u003cli\u003eHeavy yielding — 50–100 sprouts per plant\u003c\/li\u003e\n\u003cli\u003eSweet flavour enhanced by frost\u003c\/li\u003e\n\u003cli\u003eHeirloom, open-pollinated\u003c\/li\u003e\n\u003cli\u003eSturdy growth habit\u003c\/li\u003e\n\u003cli\u003eExcellent for fall harvest\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePlant Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eScientific Name: Brassica oleracea var. gemmifera\u003c\/li\u003e\n\u003cli\u003eLife Cycle: Cool-season Annual\/Biennial (usually grown as annual)\u003c\/li\u003e\n\u003cli\u003eSeed Type: Open Pollinated, Heirloom\u003c\/li\u003e\n\u003cli\u003eLight Requirements: Full sun\u003c\/li\u003e\n\u003cli\u003ePlant Height: ~50–60 cm \/ 20–24 in at maturity\u003c\/li\u003e\n\u003cli\u003eSeed Depth: ~¼ in \/ ~6 mm\u003c\/li\u003e\n\u003cli\u003eSpacing: ~24 in \/ ~60 cm between plants and rows\u003c\/li\u003e\n\u003cli\u003eBloom Time: Not applicable (vegetable harvest)\u003c\/li\u003e\n\u003cli\u003eDays to Maturity: ~90–100 days from transplant to harvest\u003c\/li\u003e\n\u003cli\u003eEdible \/ Toxic: Edible\u003c\/li\u003e\n\u003cli\u003eGermination: 7–10 days at ~21 °C \/ ~70 °F \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eGrowing Instructions\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003eStart seeds indoors about 4–5 weeks before your average last frost date in a quality soilless mix. Sow seeds about ¼ inch (6 mm) deep and maintain warm soil around 21 °C (70 °F) for germination, which usually takes about 7–10 days. Once seedlings have a few true leaves, gradually harden off and transplant to a sunny garden site after frost danger has passed, spacing plants about 24 in (60 cm) apart with similar spacing between rows. Brussels sprouts prefer rich, fertile soil and consistent moisture. Harvest sprouts from the bottom moving upward once they’re firm and about 1–1½ in (2.5–3.8 cm) in diameter; a few light frosts before harvest can improve flavour. \u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003e\u003cem\u003eQ: When should I plant Brussels sprouts for best results?\u003c\/em\u003e\u003cbr\u003eA: Start seeds indoors early and transplant so plants grow through cool weather — sprouts develop best with lower temperatures in fall. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eQ: Why do people like Long Island Improved?\u003c\/em\u003e\u003cbr\u003eA: It’s a classic heirloom with reliable performance, heavy yields, sweet flavour and classic form, making it a garden standard for decades. \u003c\/p\u003e","brand":"Circle Farms","offers":[{"title":"Default Title","offer_id":47644116386048,"sku":null,"price":3.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/files\/BrusselSprouts-LongIslandImproved.webp?v=1785767533"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/6646\/7840\/collections\/1_Brussel_Sprouts_Seeds_Red_Ball_7bbcc182-5572-4c82-bb70-4319122fe079.jpg?v=1738428910","url":"https:\/\/www.circlefarms.ca\/fr\/collections\/brassicas-graines.oembed","provider":"Circle Farms","version":"1.0","type":"link"}